Tuesday, June 21, 2011

A new twist on an American favorite!

Now this is the perfect way to indulge without feeling guilty afterwards. They’re small, they’re loaded with flavor, and they’re relatively simple to make! Do you ever have a hard time deciding what slice of pie you want, because they all just look so good? This is the perfect way to have just one bite of each!

All you’ll need for this tasty treat is pie crust, pie filling, and lollipop sticks. Cutting out circles about two inches in diameter, place approximately ½ teaspoon of pie filling in the center along with a lollipop stick. Place another circle of pie crust on top and press the edges with the end of a lollipop stick to seal it. Bake at 350 for 15-20 minutes or until golden brown around the edges and let cool. So the next time you need a quick, fun treat to bring to work, entertain guests, or just something to have around the house when you have a sweet tooth, Pie Pops are sure to be the perfect sweet treat!

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